Quote:

---

Spency said:

Quote:

---

beatyou said:
that is an interesting take! jalapenos are great in there, I'm a purist so I don't think I could ever put peas in mine :[

Is your recipe common in Germany?

---

It's actually rather good. The idea behind the peas is to make it lower in calories but still give you lots to eat.

haha, no I don't think this recipe is very common in Germany or Estonia for that matter. I got it out of an American cook book called "The Treasury of Cooking Healthy."

---

Quote:

---

Harry_Ba11sach said:
lol it can't be guacamole if it's all peas and no avocado silly! then it's just.... pea dip? gross

---

I mean sure, if you want to put it that way. I suppose it would be wrong to call it guacamole if there is no avocado. Though I don't know what else I would call it. It's made exactly like guacamole, just with lots of peas instead of avocado. Though, I like to believe guacamole is a mixture of vegetables rather than just the avocado itself. I was simply saying in theory you could make a very low calorie "MIXTURE THAT IS NOT GUACAMOLE" by omitting the avocado.

I'll explain it again... the idea of putting peas in there is so that you can consume larger portions without consuming a ridiculous amount of calories. Did you not see how much guacamole I made? That was 5 meals worth. It's actually rather good, it's really good for you and I would suggest you try it before judging it.