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Everybody will be eating their greens at the series of private dinner parties Travis Petersen has planned for three British Columbia cities.
The former MasterChef Canada contender is taking reservations for a trio of cannabis-infused pop-up culinary events, the first to take place on the “420 weekend.”
“I think it is something people have never done before,” he told CTV Vancouver Island on Monday. “It’s going to be a private sort of in-home pop-up dinner club.”

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Chef Travis Petersen of The Nomadcook and Chef Evan Elman of Dinner In The Sky, collaberate on this amazing one time pop up restaurant for the 420 weekend. Come join us for an amazing 6 Course THC-infused chef's menu featuring the best the Pacific Northwest has to offer.
Tickets are $120 Per Person. Only 10 spots per seating
Brunch Tickets are $70 - 3 Course Brunch

MENU
1st - Smoked Salmon
2nd - Zucchini Gazpacho / Dill Compressed Apple / Mirco Greens
3rd - Bay Scallop / Adouille Butter / Guanciale / Rissoto
4th - Espresso Rubbed Duck Breast / Smoked Ragu / Braised Leeks
5th - Seared Lamb / Spring Peas / White Asparagus / Kombu Pan Jus
6th - Salted Toffee Pecan Tarlet / Pistachio Chocolate Blunt

Brunch
1st - Blue Majik Smoothie Bowl / Toasted Coconut / Blue Berries / House made Granola
2nd - Crab Cake Eggs Benny / Roasted Hashbrowns / Saffron Hollindaise
3rd Crepes / Vanilla Cultured Yogurt / Strawberries / Basil

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