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SleepAid
Oxford comma advocate
Registered: 11/02/14
Posts: 1,109
Last seen: 5 years, 11 months
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Re: Whatcha Eating [Re: P-O]
#773352 - 03/23/15 11:16 AM (9 years, 7 months ago) |
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Me neither, but it is pretty good. Recently I've been eating strawberries while I drink lemonade. It's like a strawberry lemonade that I make in my mouth!
-------------------- Signature this, ho.
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P-O
Registered: 10/08/11
Posts: 17,891
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Re: Whatcha Eating [Re: SleepAid]
#773421 - 03/24/15 08:20 AM (9 years, 7 months ago) |
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avocados on toast, with apple slices
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JuicyJ
Registered: 01/30/15
Posts: 60
Last seen: 9 years, 3 months
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Re: Whatcha Eating [Re: P-O]
#773541 - 03/25/15 07:51 AM (9 years, 7 months ago) |
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Sounds disgusting.
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Bumble_Dick
loathsome brute
Registered: 08/23/13
Posts: 4,013
Loc: cage-free tomatoes
Last seen: 3 years, 3 months
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Re: Whatcha Eating [Re: P-O]
#773546 - 03/25/15 09:20 AM (9 years, 7 months ago) |
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Quote:
P-O said: avocados on toast, with apple slices
Have you ever tried an avocado/peanut butter/banana sandwich? It's surprisingly good.
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P-O
Registered: 10/08/11
Posts: 17,891
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nope... i would tho
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nannybooboo
Registered: 04/23/11
Posts: 3,089
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Re: Whatcha Eating [Re: P-O] 1
#773829 - 03/27/15 01:35 AM (9 years, 7 months ago) |
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Quote:
P-O said:
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nannybooboo
Registered: 04/23/11
Posts: 3,089
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Re: Whatcha Eating [Re: nannybooboo] 1
#774387 - 03/30/15 05:20 AM (9 years, 7 months ago) |
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potato wedges and scrambled eggs. ...breakfast for dinner at 4:20am
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Bumble_Dick
loathsome brute
Registered: 08/23/13
Posts: 4,013
Loc: cage-free tomatoes
Last seen: 3 years, 3 months
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Sounds goddamn good right now. I might have to whip something up after I get the coffee flowing.
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P-O
Registered: 10/08/11
Posts: 17,891
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take out...
oven baked subs (1 roast beef+ roast chicken), and a huge chicken Cesar salad as well
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Sham87
マリオ
Registered: 03/20/12
Posts: 7,490
Last seen: 3 hours, 32 seconds
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Re: Whatcha Eating [Re: P-O]
#774604 - 03/31/15 06:02 PM (9 years, 7 months ago) |
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Bbq ribs.
-------------------- ...once in a while you get shown the light in the strangest of places if you look at it right...
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Bumble_Dick
loathsome brute
Registered: 08/23/13
Posts: 4,013
Loc: cage-free tomatoes
Last seen: 3 years, 3 months
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Re: Whatcha Eating [Re: P-O]
#774627 - 03/31/15 06:43 PM (9 years, 7 months ago) |
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Quote:
P-O said: take out...
oven baked subs (1 roast beef+ roast chicken), and a huge chicken Cesar salad as well
Do you guys have Portillo's up there? I'm guessing it's just a Chicago thing, but for fast food, they've got some great beef dips & tossed salads. (sounds super gay as I'm typing this)
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Chemical Addiction
Registered: 11/20/14
Posts: 1,681
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1/3 of a stouffer's family dinner, the chicken and broccoli pasta bake. They are probably my favorite frozen dinners because they still taste like food, not bland like most frozen food. They just take a long time to make. Also they are kind of expensive even when marked down
-------------------- Sure. Don't expect me to compensate your wife and five retarded kids after I've drowned your exposed brain in my semen.
Spider Jerusalem
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Mycophile
Registered: 03/17/12
Posts: 2,348
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Homemade sopes
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Deadkndys420
Registered: 08/28/12
Posts: 8,703
Loc: █████
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Re: Whatcha Eating [Re: Mycophile]
#774654 - 03/31/15 08:49 PM (9 years, 7 months ago) |
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About to fry some shrimp, make some rice and sautee some mushrooms.
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Bumble_Dick
loathsome brute
Registered: 08/23/13
Posts: 4,013
Loc: cage-free tomatoes
Last seen: 3 years, 3 months
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How are you going to season everything?
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Deadkndys420
Registered: 08/28/12
Posts: 8,703
Loc: █████
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Re: Whatcha Eating [Re: Bumble_Dick] 1
#774664 - 03/31/15 09:06 PM (9 years, 7 months ago) |
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I am using slap yo mama for season. And Louisiana fish fry for the batter.
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Bumble_Dick
loathsome brute
Registered: 08/23/13
Posts: 4,013
Loc: cage-free tomatoes
Last seen: 3 years, 3 months
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I've never heard of that one, is it mainly for seafood, or do you use it for other things? I make a decent memphis style dry rub, but mainly just use it for pork. I haven't made a batch of bbq sauce in a while, might do that this weekend.
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Deadkndys420
Registered: 08/28/12
Posts: 8,703
Loc: █████
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Nah you can use it for anything, its a spicy Cajun season. You should turn that bbq sauce into medicated.bbq sauce.
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Bumble_Dick
loathsome brute
Registered: 08/23/13
Posts: 4,013
Loc: cage-free tomatoes
Last seen: 3 years, 3 months
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recipe?
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Deadkndys420
Registered: 08/28/12
Posts: 8,703
Loc: █████
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BHO bbq sauce.
Ingredients 1/2 tablespoon butter 1/2 tbsp coconut oil 1 gram of BHO with 60% THC 2 cups ketchup 1 cup dark brown sugar 1/4 cup molasses 1/4 cup apple cider vinegar 1/2 cup organic apple juice 2 tablespoons Worcestershire sauce 1/4 cup Dijon mustard 2 tablespoons paprika 2 tablespoons black pepper 1 tablespoon Cayenne pepper 2 tablespoons garlic salt 3 tablespoons liquid smoke 1/8 cup cold water mixed with 1 tablespoon cornstarch (optional for a thicker sauce)
Directions
First, melt your butter and coconut oil in a small saucepan. Add your BHO and stir until dissolved, about 5 minutes, then set aside. Combine the ketchup, brown sugar, molasses, apple cider vinegar, apple juice, Worcestershire, mustard, in a medium size sauce pot and stir. Add the paprika, pepper, salt and liquid smoke and stir. Bring to a boil, then reduce heat to low and simmer for 30 minutes. Add the cornstarch mixture along with the BHO infusion and simmer another 5 to 10 minutes, stirring frequently, until desired thickness is reached.
Use your sauce to create a delicious meal!
http://www.thestonerscookbook.com/recipe/bho-barbeque-sauce
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