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Cannabinoid
Registered: 04/23/09
Posts: 7
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Holiday Hot Buttered Rum - Recipe
#321550 - 11/25/09 02:20 PM (15 years, 3 days ago) |
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2 grams of hash 1 cup sugar 1 cup brown sugar 1 cup butter 2 cups vanilla ice cream Rum Water Nutmeg Cinnamon
First Step - Combine the hash, sugar, brown sugar and butter in a saucepan or a double boiler. Cook over low heat, stirring occasionally for about 30 mins.
Second Step - Combine cooked mixture with ice-cream in a large mixing bowl, and mix until smooth (1-2 min). Refrigerate over night. Or if you want to store it you can freeze it.
For each serving, fill one-quarter of a mug with mixture, add one ounce rum and three-quarters of a cup of boiling water. Sprinkle with nutmeg and cinnamon powder. Or you could add a dollop of whipped cream if you wish.
Happy holidays everyone and stay safe!
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Keith22
Registered: 10/06/09
Posts: 217
Loc: Canada
Last seen: 13 years, 9 months
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Re: Holiday Hot Buttered Rum - Recipe [Re: Cannabinoid]
#321792 - 11/26/09 08:02 AM (15 years, 2 days ago) |
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That sounds delicious, nice.
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GetTheFuckOut
Long Gone.
Registered: 04/21/08
Posts: 8,388
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Re: Holiday Hot Buttered Rum - Recipe [Re: Keith22]
#324490 - 12/01/09 12:14 PM (14 years, 11 months ago) |
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hmmm
never had buttered rum with hasj in it before sounds
ok
-------------------- Let the faggots have it all. Keep the shit.
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