Welcome to the Growery Message Board! You are experiencing a small sample of what the site has to offer. Please login or register to post messages and view our exclusive members-only content. You'll gain access to additional forums, file attachments, board customizations, encrypted private messages, and much more!
My favorite way to smoke oil is 'hot knives'. You take two butter knives that you don't like/use, (they are forever blackened after this) and heat them up on the stove until they are red hot; get a pin and scrape up a match head size drop of oil, then heat the back of the needle so the oil gets runny and drip it onto one of the knives. Use a pen tube to 'hoot' up the thick stream of smoke that runs up from the knife. When it starts to cool down and the smoke slows, use the second knife to sandwich the oil and heat it up again to get a last blast of thick smoke. Heat the knives and repeat.
You cannot start new topics / You cannot reply to topics HTML is disabled / BBCode is enabled
Moderator: Magash, Data 6,542 topic views. 0 members, 1 guests and 2 web crawlers are browsing this forum.
[ Show Images Only | Sort by Score | Print Topic ]
Threaded
Previous
Index
Next
Some of these posts are very old and might contain outdated information. You may wish to 
[Re: 
Edit 
Reply 
